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Amish Pasta – Pelati Tomatoes, Organic
The aromatic pelati tomato Amish Pasta from organic farming – ideal for sauces and eating fresh
Amish Pasta is a late-ripening, tall tomato variety with large, elongated fruits. This red tomato has an excellent flavour, both raw and in sauces. The plant bears abundant fruit and is a valuable addition to any garden. This variety has been recognised by ProSpecieRara as an old and rare variety and contributes to the preservation of traditional tomato species.
• Certified organic seeds – sustainable and environmentally friendly.
• Contents: 25 seeds per packet
• Fruit colour: Red
• Fruit size: Ø 7 cm
• Fruit weight: 125 g
• Plant type:stake tomato
• Tomato type: Pelati (sauce tomato)
• Heat requirement: High – covered cultivation recommended
• Nutrient requirement: High – regular fertilisation necessary
• Row spacing: 75 cm
• Plant spacing: 40 cm
• Sowing depth: 1 cm
The Amish Pasta tomato thrives best in high temperatures. They are ideal for growing in protected areas, for example under sheeting or in a greenhouse. Sowing takes place from February to April, and the plants can be placed outside or in a greenhouse from May onwards. Regular watering, allowing the plants to flourish and a stable climbing aid are important for healthy growth and a rich harvest.
• Harvest time: July to October, depending on growing and weather conditions.
• Use: these tomatoes are perfect for sauces, but also great raw or as an ingredient in various dishes. They have a particularly intense flavour that will delight your taste buds.
👉 Order now and enjoy Amish Pasta from your own harvest!
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